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Dagger knives

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Our range of dagger knives is handmade and most of the time Damascus steel is used for these knives. Available in different lengths and sizes. Handle Made of Burl Wood with Camel Bone. Razor Sharp Blade And Hold an Edge. Comfortable Handle Grip And Comes With Horizontal Leather Sheath…

Daggers knives have been widely used tools for centuries. The dagger had its start as a weapon during the middle ages. As time progressed, the dagger also changed.

Dagger: (noun) – a knife with a very sharp point and one or two sharp edges (usually both edges sharpened), typically designed or capable of being used as a thrusting or stabbing weapon.

dagger knife is a knife with a very sharp point and usually two sharp edges, typically designed or capable of being used as a thrusting or stabbing weapon. Daggers knives have been used throughout human history for close combat confrontations, and many cultures have used adorned daggers in ritual and ceremonial contexts. The distinctive shape and historic usage of the dagger have made it iconic and symbolic. A dagger in the modern sense is a weapon designed for close-proximity combat or self-defense; due to its use in historic weapon assemblages, it has associations with assassination and murders. Double-edged knives, however, play different sorts of roles in different social contexts. In some cultures, they are neither a weapon nor a tool, but a potent symbol of manhood; in others they are ritual objects used in body modifications such as circumcision.

wide variety of thrusting knives have been described as daggers, including knives that feature only a single cutting edge, such as the European rondel dagger or the Persian pesh-kabz, or, in some instances, no cutting edge at all, such as the stiletto of the Renaissance. However, in the last hundred years or so, in most contexts, a dagger has certain definable characteristics, including a short blade with a sharply tapered point, a central spine or fuller, and usually two cutting edges sharpened the full length of the blade, or nearly so.Most daggers also feature a full crossguard to keep the hand from riding forwards onto the sharpened blade edges.

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